Shacksbury Classic Dry Cider

Description

Shacksbury Classic Dry Cider

THE GOLD STANDARD FOR NEW ENGLAND DRY CIDER

Shacksbury Classic Dry is a crisp, organic Vermont cider in a 355ml can. It is dry but balanced, naturally low-sugar and gluten-free – a clean American craft cider for people who do not want sweet mainstream cider. Now in the UK, imported by Quality Ferments.

Golden in colour and balanced in flavour. Equally at home at the dinner table as it is in your cooler, this crisp and refreshing cider is well- rounded and an instant classic.

Tasting Notes: Dry but balanced, fruit-forward with a crisp finish

Naturally low-sugar and gluten-free.

ABV: 5.2%

Size: 355ml cans

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Shacksbury is a cidery located in the Champlain Valley of Vermont, a place defined by community and an outdoor active lifestyle. Adventure and a love of the great outdoors has always remained at the core of what Shacksbury do. As Vermonters, they thrive on nature. They make organic and complex ciders that are always pushing forward, while never straying far from that natural beauty their home state of Vermont is known for.

They are made with USDA and Vermont Certified Organic apples and are always naturally low-sugar and gluten-free.

Quality Ferments are lucky enough to be the exclusive importers for Shacksbury Cider in the UK. Our portfolio currently includes the full range of their canned craft Cider’s, from their organic core range to their specialty ciders.

“There are so many things that make our ciders special. From thoughtfully sourced, wild foraged and seasonal ingredients, to collaborations that span styles, industries, even continents. These specialty ciders give us a chance to venture out and work with the best ingredients we can get our hands on resulting in adventurous beverages that taste true to our native New England spirit.”

FAQ’s

Is Shacksbury cider gluten-free? Yes. Shacksbury describes its core ciders as naturally gluten-free.

Is Shacksbury Classic Dry sweet? No. Shacksbury Classic Dry is a dry cider, but it is balanced and crisp rather than harsh.

Where is Shacksbury cider made? Shacksbury is made in Vermont, USA, in the Champlain Valley.

Is Shacksbury available in the UK? Yes. Quality Ferments imports Shacksbury into the UK while remaining stock is available.

What food goes with Shacksbury Classic Dry? Serve chilled with fried chicken, pork, charcuterie, mature cheddar, spicy food or salty snacks.